Award-winning bean to bar fine chocolate crafted from rare cacao in country of origin. I manage all aspects of the business that make production possible including things like strategy, operations, finance, factory design, and packaging design.
A redevelopment project for an 8 room boutique B&B nestled atop a hill overlooking the bay. I handled all aspects of design, construction, engineering, and procurement. This project involved an emergency construction plan in response to a natural disaster, resulting in a resilient buildout.
A historic backpacker’s hostel and surf shop taken to the next level with a full remodeling inside-out. This hostel is the anchor property of Casa Oro Group offering 106 beds, surf shop, beach shuttles, tours, and a farm-to-table restaurant.